Books for Cooks - L10410

Auction closed

Books For Cooks

15 July 2010 • London

Log in to view sale total

Sale Number: L10410

25. Le Maistre d'hostel qui apprend l'ordre de bien servir sur table & d'y ranger les services. Ensemble le sommelier qui enseigne la manière de bien plier le linge en plusieurs figures. Paris: Pierre David, 1659

Estimate: 3,000 – 5,000 GBP

BIDDING IS CLOSED
26. Two separate publications from this work, comprising:

Estimate: 800 – 1,200 GBP

BIDDING IS CLOSED
27. Le parfaict confiturier, qui enseigne a bien faire toutes sortes de confitures tant seiches que liquides, de compostes, de fruicts, de sallades, de dragées... Paris: Jean Ribou, 1667

Estimate: 1,000 – 1,500 GBP

BIDDING IS CLOSED
28. Salt and Fishery. London: Robert Horne, John Kersey, Henry Faithorn, William Bury, 1682

Estimate: 800 – 1,200 GBP

BIDDING IS CLOSED
29. Collection of eight volumes, comprising:

Estimate: 1,000 – 1,500 GBP

BIDDING IS CLOSED
30. Collection of four volumes in Dutch, seventeenth- and eighteenth-centuries, comprising:

Estimate: 500 – 700 GBP

BIDDING IS CLOSED
31. Collection of 12 works about tea, comprising:

Estimate: 500 – 700 GBP

BIDDING IS CLOSED
32. Seventeenth-century manuscript of regulations of the guild of bakers and pastrycooks, issued by the mayor of Zittau in Bohemia, 22 pages, folio, on vellum, vellum boards gilt, gilt edges, some wear, Zittau, 1685, renewed in 1750

Estimate: 1,500 – 2,000 GBP

BIDDING IS CLOSED
33. Traité de confiture, ou le nouveau et parfait confiturier. Paris: Thomas Guillain, 1689

Estimate: 500 – 800 GBP

BIDDING IS CLOSED
34. Culinary and medical collection

Estimate: 800 – 1,000 GBP

BIDDING IS CLOSED
35. The Accomplished Ladies Rich Closet of Rarities or the Ingenious Gentlewoman and Servant-Maids Delightful Companion... third edition. London: N. Boddington and J. Blare, 1691

Estimate: 800 – 1,200 GBP

BIDDING IS CLOSED
36. Lo scalco alla moderna overo L'arte di ben disporre i conviti, con le regole piu scelte di scalcheria, insegnate, e poste in pratica a beneficio de professori ed altri studiosi... Dove s'insegna il modo facile e nobile di trinciare, fare arrosti, bolliti, stufati, varie minestre signorili, diverse zuppe alla reale... Naples: [Domenico Antonio Parrino and Michele Luigi Mutii, 1692] 1694

Estimate: 10,000 – 15,000 GBP

BIDDING IS CLOSED

Previous 1 2 3 4 ... 13 Next