83 Le Café

At the heart of Sotheby's Paris, the new restaurant led by Chef Gaëtan Thibert and his team celebrates culinary excellence with a refined menu highlighting seasonal and local products.

Gaëtan Thibert honed his craft in Michelin-starred establishments such as the Ritz and George V. Classic dishes are elegantly reimagined, while pastry chef Emma Teulade, with experience at Le Cinq and Cheval Blanc Paris, creates exceptional desserts.

Hours

Weekdays
Monday–Friday | 10:00 AM–6:00 PM

Weekends
The restaurant is open when exhibitions are on view. Please check our calendar.
Saturday | 11:00 AM–7:00 PM
Sunday | 2:00 PM–6:00 PM

Location
Sotheby's
83A, rue du Faubourg Saint-Honoré
75008 Paris

Our Desserts to Take Away
Our pastry chef has created a refined selection of creations available to take away.
For all orders, please contact us at +33 (0)1 57 95 13 64 at least 48 hours before collection.
Your assortment will be available at 83 Café, 83A rue du Faubourg Saint-Honoré.

Photographs: © Benoit Linero for Sotheby's.