清康熙 灑藍地開光花卉圖盤兩件 |

Ralph M. Chait Galleries，紐約，1998年

Jeffrey P. Stamen、Cynthia Volk 及倪亦斌，《文采卓然：潔蕊堂藏康熙盛世瓷》，布呂赫，2017年，圖版42

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The spontaneity and confident brushwork used to depict the flowers on the present dish is exceptional. The washy, textural quality of the leaves and petals evoke the dry brush technique perfected in the Song dynasty. The lavish spattering of deep blue dots add weight and depth to the curling edges of the large lotus leaf. The use of such overtly painterly ink techniques is a highlight of Kangxi period porcelains produced to appeal to the exacting taste of the scholarly elite. A dish of this type, but with underglaze-red and underglaze-blue flora, from the collection of Ernest Grandidier is now in the Musée Guimet, Paris (coll. no. G2478).