- 44
A pair of silver butter dishes circa 1900
估價
3,000 - 5,000 USD
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招標截止
描述
- SILVER
- length of pair: 7 1/4 in.
- 18.5 cm
Pierced in classical style and chased with swags linking heraldic cartouches, the bases with spurious marks. Together with a silver plated dessert stand in classical style with pendant profile medallions, all with blue glass liners
18 oz. excluding liners
18 oz. excluding liners
Condition
one handle terminal re-soldered, the plated item with chips to the blue liner, foot missing
In response to your inquiry, we are pleased to provide you with a general report of the condition of the property described above. Since we are not professional conservators or restorers, we urge you to consult with a restorer or conservator of your choice who will be better able to provide a detailed, professional report. Prospective buyers should inspect each lot to satisfy themselves as to condition and must understand that any statement made by Sotheby's is merely a subjective qualified opinion.
NOTWITHSTANDING THIS REPORT OR ANY DISCUSSIONS CONCERNING CONDITION OF A LOT, ALL LOTS ARE OFFERED AND SOLD "AS IS" IN ACCORDANCE WITH THE CONDITIONS OF SALE PRINTED IN THE CATALOGUE.
In response to your inquiry, we are pleased to provide you with a general report of the condition of the property described above. Since we are not professional conservators or restorers, we urge you to consult with a restorer or conservator of your choice who will be better able to provide a detailed, professional report. Prospective buyers should inspect each lot to satisfy themselves as to condition and must understand that any statement made by Sotheby's is merely a subjective qualified opinion.
NOTWITHSTANDING THIS REPORT OR ANY DISCUSSIONS CONCERNING CONDITION OF A LOT, ALL LOTS ARE OFFERED AND SOLD "AS IS" IN ACCORDANCE WITH THE CONDITIONS OF SALE PRINTED IN THE CATALOGUE.
拍品資料及來源
The marks on one of the pair are listed in Jackson, revised edition, 1989, as unascribed Irish provincial, circa 1780, found on a pair of pierced oval butter dishes in Adam style