A cut-glass composite part table service, early 19th century and later

each piece with a diamond-cut band below a fluted border, the decanters with three neck rings, star-cut bases, comprising:

thirty-nine water goblets,

thirty-nine red wine glasses,

thirty-five white wine glasses,

twenty-three champagne glasses,

fifty-seven liquor glasses,

seventeen decanters, in two sizes, heights 9 ½ in; 24 cm and 9 in; 22,5 cm approx.;

three water jugs, cut with an all over diamond pattern, associated

and twenty-seven stoppers of various sizes, some probably associated