From Skyline to Sanctuary: A Culinary Journey Through Tokyo & Nikko

From Skyline to Sanctuary: A Culinary Journey Through Tokyo & Nikko

Sotheby’s in collaboration with Luxury Group by Marriott International invites you to embark on an unforgettable culinary voyage where the vibrant pulse of the city meets the serene soul of nature.

Your journey begins high above Tokyo’s skyline with two nights in a sumptuous suite with breathtaking views across the city. Each morning awaken to a refined breakfast before delving into Tokyo’s legendary culinary culture. Gain privileged access to the inner sanctum of Toyosu Fish Market a culinary realm typically reserved for top chefs. With an expert guide by your side handpick the freshest fish that will be hand prepared for a bespoke dining experience, crafted exclusively for you. In the evening indulge in a private mixology session led by the hotel’s head bartender who will help you create a signature cocktail inspired by your personal palate.

The Journey is the experience as you board the Spacia X in a private Running Suite. As cityscapes give way to mountain vistas on your journey to Nikko savor a curated Japanese whisky tasting led by a Sotheby’s whisky expert. Discover a handpicked selection from some of Japan’s most rare and storied distilleries enjoyed in the comfort and elegance of your suite.

In Nikko retreat into tranquility at your LakeView Suite where floor to ceiling windows frame the mirrorlike beauty of Lake Chūzenji. 

That evening delight in a private dinner by Michelin starred Chef Kanji Kobayashi an elegant composition of seasonal local flavors and masterful technique. The following day deepen your connection with the destination through a private visit to Chūzenji Temple where a local monk will share centuries of spiritual and cultural tradition in an intimate and mindful encounter.

Highlights:

• Includes a two-night stay at The Ritz-Carlton, Tokyo in a Luxury Suite, where each morning begins with a gourmet breakfast and your arrival and departure are made effortless with private transfers.
• Embark on a guided exploration of Toyosu Fish Market, selecting the finest ingredients, followed by a bespoke dining experience tailored exclusively to your palate.
• Enjoy a private mixology session with the Head Bartender, where you’ll craft a one-of-a-kind cocktail designed around your personal preferences.
• Travel in understated luxury aboard the Spacia X running suite from Tokyo to Nikko — a private train carriage where you’ll enjoy a curated Japanese whisky tasting by Sotheby’s, hosted in-suite and accompanied by two dedicated Ritz-Carlton Ladies & Gentlemen.
• Arrive at The Ritz-Carlton, Nikko for a tranquil two-night stay in the Lake View Suite, with breakfast served daily, overlooking the serene beauty of the lake.
• Indulge in a gastronomic experience curated by Michelin-starred Chef Kanji Kobayashi, featuring a refined tasting menu that showcases the elegance of Japanese cuisine.
• Deepen your connection to place with a private tour of Chūzenji Temple, led by a local monk offering privileged access and insight into the spiritual legacy of the region.
• Conclude your journey in comfort with a private transfer from Nikko to Tokyo, allowing you to unwind as the experience gently comes to a close.

Terms & Conditions

Fulfillment This experience is being offered by, and will be fulfilled by, Marriott International, Inc.

Subject to Talent Availability This experience is subject to the availability of the talent. In the event that talent is unavailable on your preferred date, an alternative date will be offered within the booking period specified below. Scheduling to be mutually agreed upon.

Purchase Eligibility The experience is available for purchase by one individual only. The experience includes participation for two people. Both participants must be 21 years or older. You will be required to present a valid government-issued photo identification and valid credit card at the time of check-in to cover incidentals and fees/services not included in the package.

Booking Period The experience must be booked and completed from Jan 2026-Dec 2026(TBD). All bookings are subject to availability and must be scheduled in advance. Booking should be made at least 10 weeks in advance of stay.

Transferability This experience is transferable and may be transferred to another individual. For the avoidance of doubt, gifting is permissible; however, resale is not allowed.

Cancellation and Rescheduling Any cancellations or rescheduling requests must be made at least 30 days prior to the scheduled date. Cancellations made less than 30 days prior to the scheduled date may result in forfeiture of the experience.

No Refunds Once purchased, this experience is non-refundable. You and your guests are not eligible for a refund or package return of any kind if a package is claimed and you and/or your guest are not appropriately prepared for travel, ineligible to participate in any of the activities, or not otherwise able to participate in any of the activities.

Additional Costs Any additional costs not explicitly included in the experience (e.g., travel, meals) are the responsibility of the purchaser and their guest.

Marriott Bonvoy Members do not earn Marriott Bonvoy benefits for any of the package elements. However, members may earn such benefits on eligible spend on non-package elements in accordance with, and subject to, all applicable program terms and conditions. Marriott reserves the right to modify this offer with substantially similar elements and is not responsible for changes in schedule of any element of the package beyond Marriott’s reasonable control.

Please note that for Wine and Spirits Lots, the Buyer’s Premium rate is 24% of the Hammer Price and the Overhead Premium rate is 1% of the Hammer Price. The Buyer’s Premium and Overhead Premium are subject to any applicable VAT/GST and/or sales or use tax. Please refer to the Conditions of Business for further details.