
A REMARKABLE BURGUNDY CELLAR
Auction Closed
April 3, 09:29 AM GMT
Estimate
8,500 - 11,000 HKD
Lot Details
Description
Château Laville Haut-Brion 2006
Talence (Pessac-Léognan), Cru Classé
Capsules very slightly scuffed by case dividers
86% Sémillon, 14% Sauvignon Blanc. A lovely nose of smoky grapefruit skins. A stunning, and surprising, taste of fresh ginger which is enchanting. Formidable fragrance. Enormous, flowery, honied richness on the palate. Limes, grapefruit and ginger on the finish. Serena Sutcliffe, MW
WA 98
86%長相思及14%賽美容,迷人的煙燻西柚皮,加上出色的薑味,非常芳香。濃郁的花香及蜜糖般厚身,收結有青檸、西柚及薑味。施慧娜(葡萄酒大師 M.W.)
6 bts (owc)
Provenance
A small part of a much larger collection, this has been assembled meticulously for over 20 years. Many were purchased from Sotheby’s, including single-owner sales such as “Direct from the Cellars of Paul Jaboulet Aine” in 2012; “Wines from the Cellar of The Fux Restaurant” in 2017 and “The Tran-scend-ent Sale” in 2019. Others were mainly purchased on release from reputable UK wine merchants. All wines were professionally stored in a professional temperature-controlled cellar before the sale.