English creamware three-tier sweetmeat stand Circa 1790-1800

Possibly Leeds, the domed and reticulated base surmounted with groups of four shells and a tulip at the top.

There are occasional and very small chips or restored chips to the edges and very few short occasional haircracks. There is additionally some small flakings to the glaze in the interior of the shell-form wares on the second and bottom tiers. One petal of the tulip at the top has been restored.
In response to your inquiry, we are pleased to provide you with a general report of the condition of the property described above. Since we are not professional conservators or restorers, we urge you to consult with a restorer or conservator of your choice who will be better able to provide a detailed, professional report. Prospective buyers should inspect each lot to satisfy themselves as to condition and must understand that any statement made by Sotheby's is merely a subjective qualified opinion.
NOTWITHSTANDING THIS REPORT OR ANY DISCUSSIONS CONCERNING CONDITION OF A LOT, ALL LOTS ARE OFFERED AND SOLD "AS IS" IN ACCORDANCE WITH THE CONDITIONS OF SALE PRINTED IN THE CATALOGUE.

A similar two-tier example from the Sampson Collection of Leeds Creamware was sold at Christie's London, March 6, 1967, lot 51.