Lot 191
  • 191

Chope à épices en argent par William Clarke, Cork (Irlande), vers 1720

Estimate
1,000 - 1,500 EUR
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Description

  • Chope à épices en argent par William Clarke, Cork (Irlande), vers 1720
  • silver
  • Haut. 7,9 cm, 119 g ;
de forme cylindrique, le couvercle ajouré, la base gravée DIM

Provenance

SJ Philipps, Londres, 1994
Collection privée européenne

Condition

maker's mark only, on the body - weight 3.17.12 engraved under the base - usual minor dents and scratches - in overall good condition Rare piece.
"In response to your inquiry, we are pleased to provide you with a general report of the condition of the property described above. Since we are not professional conservators or restorers, we urge you to consult with a restorer or conservator of your choice who will be better able to provide a detailed, professional report. Prospective buyers should inspect each lot to satisfy themselves as to condition and must understand that any statement made by Sotheby's is merely a subjective, qualified opinion. Prospective buyers should also refer to any Important Notices regarding this sale, which are printed in the Sale Catalogue.
NOTWITHSTANDING THIS REPORT OR ANY DISCUSSIONS CONCERNING A LOT, ALL LOTS ARE OFFERED AND SOLD AS IS" IN ACCORDANCE WITH THE CONDITIONS OF BUSINESS PRINTED IN THE SALE CATALOGUE."

Catalogue Note

Cette petite chope semble avoir été utilisée pour le poivre. Il s'agit d'un des tout premiers modèles de poivrier connus.