Lot 146
  • 146

A Royal Copenhagen 'blue fluted lace' part dinner and dessert service modern

Estimate
6,000 - 8,000 USD
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Description

  • porcelain
comprising: a soup tureen and cover, two 17 1/4-inch oval platters, a square shaped vegetable bowl, a triangular shaped dish, a footed circular cake stand, a circular two-handled cake plate, an oval celery dish, ten dinner plates, twelve dessert plates, twelve salad plates, eleven bread and butter plates, twelve butter pads, eight salts, a coffee pot and cover, a creamer, nine coffee cups and saucers, a custard cup and cover, a sugar bowl and cover, two candlesticks and twelve toothpick holders, standard printed factory marks and shape numbers113 pieces.

Condition

All in generally good condition, except: One bread and butter plate is completely oversprayed, possibly covering a break. Two salts, each with a small rimchip to the scallop edge. Another has been broken into two and glued back; there is an associated rim chip.
In response to your inquiry, we are pleased to provide you with a general report of the condition of the property described above. Since we are not professional conservators or restorers, we urge you to consult with a restorer or conservator of your choice who will be better able to provide a detailed, professional report. Prospective buyers should inspect each lot to satisfy themselves as to condition and must understand that any statement made by Sotheby's is merely a subjective qualified opinion.
NOTWITHSTANDING THIS REPORT OR ANY DISCUSSIONS CONCERNING CONDITION OF A LOT, ALL LOTS ARE OFFERED AND SOLD "AS IS" IN ACCORDANCE WITH THE CONDITIONS OF SALE PRINTED IN THE CATALOGUE.