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A BLUE AND YELLOW 'LOTUS BOUQUET' DISH SEAL MARK AND PERIOD OF QIANLONG
Description
Literature
Condition
"In response to your inquiry, we are pleased to provide you with a general report of the condition of the property described above. Since we are not professional conservators or restorers, we urge you to consult with a restorer or conservator of your choice who will be better able to provide a detailed, professional report. Prospective buyers should inspect each lot to satisfy themselves as to condition and must understand that any statement made by Sotheby's is merely a subjective, qualified opinion. Prospective buyers should also refer to any Important Notices regarding this sale, which are printed in the Sale Catalogue.
NOTWITHSTANDING THIS REPORT OR ANY DISCUSSIONS CONCERNING A LOT, ALL LOTS ARE OFFERED AND SOLD AS IS" IN ACCORDANCE WITH THE CONDITIONS OF BUSINESS PRINTED IN THE SALE CATALOGUE."
Catalogue Note
A similar dish is illustrated together with a pair of dishes of Yongzheng mark and period of this design and size, in The Tsui Museum of Art. Chinese Ceramics IV: Qing Dynasty, Hong Kong, 1995, pls. 91 and 69, the Qianlong example sold at Christie’s New York 22nd April 1999, lot 335. Another Qianlong dish of this design from the collection of Lorant Goldschlager of Monte Carlo was sold at Christie’s London, 4th June 1973, lot 181.
Compare also a larger dish of this design of Yongzheng mark and period, with the borders at the rim inside and out, and above the foot additionally covered with green enamel, also in the Meiyintang collection, illustrated in Krahl, op.cit., vol. 2, no. 762, and sold in these rooms, 7th April 2011, lot 74; as well as two Yongle prototypes in blue-and-white, both of larger size and with the lotus bouquet curved to one side as if swaying in a breeze, Krahl, op.cit., vol. 2, nos. 665 and 666, the former sold in these rooms, 4th April 2012, lot 37.