English Cookery Books--

Farley, J. The London Art of Cookery... tenth edition... London: for Scatcherd et al., 1801, 8vo, frontispiece and six leaves of bills of fare, contemporary calf, rebacked--[Rundell, M.E.] A New System of Domestic Cookery.. a new edition. London: for Murray, 1807, 12mo, frontispiece and 9 plates, original morocco, some loose leaves, upper cover detached, worn--[Anon]. Domestic Economy, and Cookery, for rich and poor... London: Longman et al, 1827, 8vo, original cloth-backed boards, some loose leaves, binding worn--[Kitchiner, W.] The Cook's Oracle... third edition. London: for Constable, 1821, 8vo, modern half morocco; Ibid. The Cook's Oracle... fifth edition. London: for Constable, 1823, 8vo, original calf-backed boards, worn--Kitchiner, W. The Cook's Oracle... a new edition... London: for Cadell, 1829, 8vo, original boards, some dampstaining--Copley, E. The Housekeeper's Guide... London: Jackson and Walford, 1834, 8vo, frontispiece, engraved title and 5 plates, original cloth-backed boards, worn--Marshall, A.B. Larger Cookery Book of Extra Recipes... sixth thousand. London: Marshall's School of Cookery, [c.1894], 4to, frontispiece, original cloth, hinges split, worn--together with 8 others (16)

Condition is described in the main body of the cataloguing, where appropriate.
"In response to your inquiry, we are pleased to provide you with a general report of the condition of the property described above. Since we are not professional conservators or restorers, we urge you to consult with a restorer or conservator of your choice who will be better able to provide a detailed, professional report. Prospective buyers should inspect each lot to satisfy themselves as to condition and must understand that any statement made by Sotheby's is merely a subjective, qualified opinion. Prospective buyers should also refer to any Important Notices regarding this sale, which are printed in the Sale Catalogue.
NOTWITHSTANDING THIS REPORT OR ANY DISCUSSIONS CONCERNING A LOT, ALL LOTS ARE OFFERED AND SOLD AS IS" IN ACCORDANCE WITH THE CONDITIONS OF BUSINESS PRINTED IN THE SALE CATALOGUE."

We are happy to provide an indicative listing of individual books in this lot as a general guide to our clients, but the listing may not be exhaustive. Please note that the sale is subject to our conditions of business which cover the lot description as provided in the printed catalogue, and it is the catalogue lot description that governs the sale not the additional listing.

[Anon]. A New System of Domestic Cookery... 'a new edition corrected and augmented'... (John Murray, 1832)
Acton, Eliza. Modern Cookery for Private Families... 'newly revised and much enlarged'... (Longman, Green, Longman and Roberts, 1861)
Hooper, Mary. Nelson's Home Comforts... 'nineteenth edition'... (G. Nelson, Dale & CO., 1898)
Rundell. A New System of Domestic Cookery... 'new edition'... (G. Routledge & Co. 1856)
Francatelli, Charles Elmé. The Cook's Guide and Housekeeper's and Butler's Assistant (Richard Bentley, 1861)
[Anon]. A New System of Domestic Cookery... 'a new edition, corrected'... (John Murray, 1819)
Ignotus. Culina Famulatrix Medicinae or Receipts in Modern Cookery... 'fourth edition'... (J. Mawman, 1806)
Reynolds, M.A. The Complete Art of Cookery (Somers and Isaac, n.d.)
[Anon]. Domestic Economy and Cookery for Rich and Poor (Longman, Rees, Orme, Brown, and Green, 1827)
[Anon]. A New System of Domestic Cookery... 'a new edition, corrected'... (John Murray, 1807)
Marshall, Agnes B. Mrs. A.B. Marshall's Large Cookery Book of Extra Recipes... 'sixth thousand'... (Marshall's School of Cookery, 1894)
Kitchiner, William. The Cook's Oracle... 'a new edition'... (Cadell and Co., 1829)
[Anon]. The Cook's Oracle... 'fifth edition'... (A. Constable & Co., 1823)
[Anon]. The Housekeeper's Guide (Jackson and Walford, 1834)
[Kitchiner, William]. The Cook's Oracle... 'third edition'... (A. Constable & Co. 1821)
Farley, John. The London Art of Cookery... 'tenth edition'... (James Scatcherd, 1801)