On 8 April, Sotheby’s Los Angeles hosted a lunch and exclusive preview of our Magnificent Jewels sale in New York. Guests tried on and admired such exquisite gems as the Shirley Temple Blue Diamond among other highlights and then enjoyed a lunch of pan-seared sesame chicken, blackened Ahi tuna and chocolate truffle petite fours. On hand to celebrate with Lisa Hubbard, Sotheby’s International Jewellery Co-Chairman, were Jennifer Tilly, Billie Milam Weisman and Susan Gersh.
19 April | New York
A Retro Racing Watch for the Modern Man
First Look: A Nearly Impossible Collection of the Most Legendary Wines
10 Dazzling Jewels from the Bourbon Parma Family Collection
First Look: Relive the 1990s Through the Collection of Damien Hirst’s Legendary Manager
Market-leading Contemporary Art Sales in Asia
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